Scroll down to find the tasting notes and perfect serves for the gins or cocktails in your tasting pack.
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Southeast Asian DRY GIN
SIGNATURE BOTANICALS: Calamansi, Galangal, Thai Sweet Basil, Kampot Pepper
TASTING NOTES: Lime and mandarin at the fore. Herbaceous notes and ginger spice linger underneath, with a long peppery finish.
PERFECT SERVE: Classic Indian tonic garnished with a slice of lime and a thin stick of ginger
ORIENTAL PINK GIN
SIGNATURE BOTANICALS: Raspberry, Lychee, Red Dragon Fruit, Galangal
TASTING NOTES: Red floral notes, a burst of lychee sweetness and slightly tart raspberry lingering alongside subtle ginger warmth.
PERFECT SERVE: Light tonic, garnished with a few raspberries and a sprig of fresh mint.
KHAO SAN GIN
SIGNATURE BOTANICALS: Thai Red Chilli, Lemongrass, Kaffir Lime Leaf
TASTING NOTES: Savoury, earthy notes of red pepper, undertones of lemony citrus and aromatic hints of kaffir lime leaf. The chilli flavour packs a punch without the heat.
PERFECT SERVE: Classic Indian tonic, garnished with a slice of lime and slice of red chilli.
TAIPEI OLD TOM
SIGNATURE BOTANICALS: Oolong Tea, Kumquat, Hibiscus, Ginseng
TASTING NOTES: Wild honey notes and floral tea at the fore, with zesty kumquat and herbal undertones
PERFECT SERVE: Classic Indian tonic, garnished with a slice of grapefruit
CALAMANSI CITRUS GIN
SIGNATURE BOTANICALS: Calamansi, Yuzu, Kaffir Lime Leaf, Jasmine